1st: I love cookies (you didn’t know that, right?)
2nd: I always seem to have leftover cookie dough around (not literally around me, it’s usually frozen, although the other day I went to the gym with a bit of dough stuck to my elbow, gross I know…)
3rd: I love to come up with different way of using said leftover dough (as you may have noticed here, here, here or even here)
I also imagine you can add a lot more things to the filling to make these extra yummy. Things like bananas, peanut butter, jams, caramel (or all of them together) will work really well too.
I like my ravioli with tomato sauce, so for fun I served these with raspberry jam. What do you usually do with leftover dough? And have you counted the times I wrote dough?